Kenkey (Fermented White Corn Meal)
To make the kenkey you will first need to make the base called mmori.
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Shito- African Black Chili Sauce
Shito is a popular condiment in Ghana. It is a spicy dried onion based sauce that is flavored with shrimp or fish powder. It is often served with a variety of dishes such as rice, kenkey (corn dough), and proteins. It is versatile and is …
Watermelon Lime Splash
This drink is a summertime favorite for me. Living in the Midwest, we don’t have year-round access to watermelon; so when summertime comes around I am always so excited to prepare this drink. Although I developed this recipe myself, it transports me to those tropical …
Ghanaian Beef Stew
As with any Ghanaian stew, you will find a tomato-based sauce accompanied with vegetables, meat, or fish. In this recipe, I am using my go-to tomato stew recipe with beef. This stew is flavorful and is usually served with white rice or can accompany jollof …
Jolly Jollof Rice! (Ghanaian Version)
Jollof rice is a decadent West African rice dish that many enjoy as a treat. It is said that it originated in Senegal. Though this may be the case, Ghana, Nigeria, and Ivory Coast all take pride in their versions. Just google or search YouTube …
The Best Banana Bread Ever!
This banana bread recipe is perhaps the best recipe I have ever tried! This bread is so moist and full of banana flavor. Once you try this recipe, you will never go back. This recipe has been a long time crowd pleaser for friends and …